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Bourbon and rum 48 oz tin cake, sliced loaf with nuts and red fruit

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Bourbon & Rum 48 Oz. Tin

$69.97

The Original Jane Parker Bourbon & Rum Fruit Cake in a generous 48 Ounce ring, presented in a beautiful holiday tin — baked in small batches and available fresh throughout the year. Prepared faithfully to the original recipe and proudly baked in the USA.

Flavors & Ingredients

Plum juicy raisins, glacé red cherries, glacé golden pineapple, orange peel, crunchy pecans, and a generous splash of Bourbon and Caribbean Rum baked right into the batter. Generously filled with more than 2/3 luscious fruits and nuts.

Perfect for Gifting & Sharing

Packaged in a stunning holiday tin — ideal for gift giving or as a showstopping hostess gift. Perfect for medium-to-large gatherings, this cake serves 15–24. All tins are holiday themed. Tin designs may vary.

Storage & Serving

Refrigeration recommended for at least 2 hours prior to slicing. May be stored for 12 months at room temperature, or up to 18 months under refrigeration.

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