Dark fruit cake loaf slices on a round plate
Dark fruit cake loaf slice on a white plate with cherries
Dark fruit cake loaf slices stacked on a white plate
Jane Parker dark fruit cake loaf gift box with front label
Dark fruit cake loaf slices on a wooden board
Jane Parker dark fruit cake loaf in plastic wrap with label
Jane Parker Classic Fruit Cake loaf gift box with red bow and green holly
Two dark fruit cake loaf slices on a tabletop
Dark fruit cake loaf cube on a white plate

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Dark 16 Oz. Loaf

$31.97

The Jane Parker Dark Fruit Cake in a 16 Ounce loaf — baked in small batches and available fresh throughout the year. Voted "overall winner" in the LA Times 2020 independent fruitcake review. Our original recipe baked with rich molasses and brown sugar, prepared faithfully and proudly baked in the USA.

Flavors & Ingredients

Plump juicy raisins, glacé red cherries, glacé golden pineapple, orange peel, crunchy pecans, and molasses are just some of the fine ingredients that make this Jane Parker Dark Fruit Cake a timeless classic.

Perfect for Gifting & Sharing

Great to share with a few friends — this cake serves 5–8. Makes a rich, indulgent holiday gift for family, friends, or colleagues.

Storage & Serving

Refrigeration recommended for at least 2 hours prior to slicing. May be stored for 12 months at room temperature, or up to 18 months under refrigeration.

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